True Taste Seasonal Kitchen Launches Delivery Only Food Service Today


A delivery-only restaurant opens today in Needham, offering a gluten-free menu of seasonal ingredients. Shake Shack veteran Dan Tavan is the chef-owner of True Taste Seasonal Cuisine, and David Tak, formerly of the Barcelona Wine Bar, is also on board as chef. They serve delivery meals within a standard radius of the Needham base at 301 Reservoir St.

The menu is free of added sugar, dairy, shellfish, pork, and soy, as previously noted, with plenty of options for anyone on a Paleo or Whole30 diet. Dishes include bowls filled with roast chicken, brisket, vegetarian options, and more. There are also hot and cold “tastes” that include sides of roasted vegetables, coleslaw and pickled vegetables, as well as salads, soups and stews and dessert bites.

Ordering is available online on the True Taste website, and the restaurant will partner with delivery companies such as GrubHub and DoorDash. It will also offer a catering service for small office meetings, large groups and special events.

Tavan plans to launch a True Taste food truck in Boston and Cambridge this summer (which would also serve as a delivery base to expand the radius in those cities), and the opening of a brick-and-mortar restaurant in the future is not irrelevant. table.

True Taste is currently open Monday through Friday from 11 a.m. to 9 p.m.

• True Taste Seasonal Kitchen, a delivery-only restaurant, will soon launch in Needham [EBOS]
• True Taste Seasonal Cuisine [Official Site]


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